braised beef rump

См. также в других словарях:

• braised — тушеный braised chicken тушеный цыпленок braised goose legs тушеные гусиные ножки braised leg of venison тушеная оленья нога braised whale heart тушеное китовое сердце braised beef rump тушеная говядина из костреца …   English-Russian travelling dictionary

• Beef — For other uses, see Beef (disambiguation). An uncooked rib roast …   Wikipedia

• List of Italian dishes — These dishes are representative of Italian cuisine.Dishes and recipesAntipasti* Insalata caprese * Insalata russa * Braciole * Bruschetta * Bresaola *Prosciutto e melone *Crostini con condimenti misti *Verdure in pinzimonio *Cocktail di gamberi… …   Wikipedia

• sauerbraten — /soweur braht n, sow euhr /; Ger. /zow euhrdd brddaht n/, n. a pot roast of beef, marinated before cooking in a mixture of vinegar, sugar, and seasonings. [1885 90, Amer.; < G, equiv. to sauer SOUR + Braten roast] * * * ▪ food       in German… …   Universalium

• Ranch steak — Beef Cuts Beef cut: Chuck Steak type: Ranch steak also known as: boneless chuck shoulder steak, shoulder center steak, cut steak, shoulder petite, chuck clod arm roast …   Wikipedia

• Tri-tip — Beef cut Beef cut: Bottom Sirloin Steak type: Tri tip (also known as: triangle steak ) …   Wikipedia

• Pork — For other uses, see Pork (disambiguation). Pork tenderloin served French style …   Wikipedia

• Jjim — Infobox Korean name caption= Andong jjimdalk , a variety of jjim dish hangul=찜 hanja= none rr=jjim mr=tchim| Jjim (찜 IPA2|tɕim) is a Korean cuisine term referring to dishes made by steaming or boiling meat, chicken, fish, or shellfish which have… …   Wikipedia

• Carnitas — is a type of braised or roasted (often after first being simmered) pork in Mexican cuisine. It can also be made from beef using a chuck roast, although using pork seems to be the more common method.Pork carnitas is traditionally made using the… …   Wikipedia